Recettes

The Viral Folded Tortilla, UNU Style

You've seen it a thousand times on your feed: one tortilla, one cut, four fillings, folded into quarters and grilled crispy. The genius is in the layers. Loaded with UNU-seasoned...

FUMO Arayes: The Viral Grilled Meat Pita You Ne...

Arayes went viral for a reason: it's spiced ground meat packed into pita, then grilled until the bread turns shatteringly crispy and the juices soak in. Seasoned with FUMO, it's...

FUMO Tri-Tip: The Santa Maria-Style Roast That ...

Tri-tip is the cut steak snobs don't want you to know about. It's got the beefy flavour of a sirloin, the tenderness of a roast, and costs a fraction of...

Short Rib Lasagna with UNU: The Weekend Recipe ...

Some recipes are weeknight meals. This is not one of them. Short rib lasagna is the kind of dish you make on a Sunday afternoon when you have time, a...

Grilled Cabbage Wedges with UNU (The Grill Seas...

Nobody puts cabbage on the grill. That is the point. A thick cabbage wedge over charcoal — seasoned with UNU — does something remarkable. The outer leaves char and caramelise....

FUMO Spatchcock Chicken on Charcoal (Canadian B...

Spatchcocking a chicken is the single best thing you can do before it hits the grill. Flatten the bird, maximum skin contact with heat, even cooking, incredible crust. Add FUMO...